Easiest Way to Prepare Delicious Croque monsieur

Croque monsieur. Croque Monsieur is a French recipe that is essentially a toasted ham and cheese sandwich. It's easy and delicious because, like many things, the French do it better! This is the realm of snacks like tartines and rillettes, salads and savory tarts, and one of most delicious of all: the croque-monsieur (literally.

The croque monsieur is a dish so iconically, ridiculously French that it's one of the first items of vocabulary that many aspiring linguists learn (trust the French to give the cheese and ham toastie a. A true Croque-Monsieur isn't battered.it's a grilled ham & cheese sandwich covered in a cheese sauce & broiled for a few minutes. Master the croque monsieur with soft sourdough, gruyère, smoked ham and creamy mustard mayo. You can cook Croque monsieur using 7 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Croque monsieur

1. You need 12 of tranches de pain spécial croque monsieur.
2. Prepare 6 of tranches de jambon ou blanc de dinde.
3. Prepare of Tranches de fromage pour croque ou fromage de votre choix.
4. Prepare of Moutarde douce.
5. You need of Bechamel.
6. You need of Fromage râpé.
7. Prepare of Facultatif : oeuf.

Have you ever tried a Croque Monsieur? You may not even know what it is and in case you don't, it's a baked or fried boiled ham. Béchamel, like bacon, makes everything better. So it's no wonder that the sandwich of ham and cheese smothered in béchamel sauce that the French call a Croque Monsieur* is so damn delicious.

Croque monsieur instructions

1. Mettre 6tranches de pain de mie sur une plaque de cuisson allant au four recouverte de papier cuisson. Y étaler une noisette de moutarde sur chaque tranche.
2. Y poser une tranche de fromage et une tranche de jambon pliée en 4. Remettre une tranche de fromage par dessus..
3. Placer une tranche de pain par dessus, y verser de la béchamel uniformément et découvrir de fromage râpé..
4. Mettre au four à 210° pendant 20minutes en surveillant. Pour plus de gourmandise, j'ajoute un œuf au plat par dessus au moment de servir.

The croque monsieur (French pronunciation: [kʁɔk məsˈjøː]; French for "gentleman crunch") is a baked or fried boiled ham and cheese sandwich. Croque Monsieur makes a delicious toasted ham and cheese sandwich, that is topped with a bechamel sauce and even more cheese and then broiled to perfection. Brush both sides of the bread with melted butter and pop them in the oven to toast on both sides, you will most likely have to flip them half way through. Recette incontournable. croque-monsieur à la sauce béchamel. Le croque monsieur est un sandwich chaud très simple à préparer.

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